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We are committed to improving milk quality & antimicrobial stewardship in dairy goats
This website was created to educate producers and veterinarians about the science behind producing high-quality goat milk. From our video modules to templates for health and reproductive records, our goal is to provide resources that will launch the American dairy goat industry forward in the worlds of animal health, udder health, and milk quality.
The material encompassed in this website was developed through the financial support of USDA National Institute of Food and Agriculture, Agricultural and Food Research Initiative Competitive Program, Mitigating Antimicrobial Resistance Across the Food Chain, Grant/Award Number: 2021-68015-33501
The project is based at Iowa State University and the work is supported by the Agriculture and Food Research Initiative's Sustainable Agricultural Systems (SAS) program grant no. 2024-68012-41749 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.
